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The Joy Of Cooking --By Rombauer
 from Pompano Beach. Florida,  Nov 16, 2006

I have used this book for 35 years but it was a paper back and it finally fell apart and decided to get a hard cover Joy of Cook book which is more durable and always used the recipes and always found it was so easy to use and it is joy to have in my new bookcase. The price was right.

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