shawn127 Review

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Love It!
 from Edmonton, Canada,  Oct 29, 2012

Super light cast iron - yes. Even though it is pretty light, there is still considerable heft to this pan. It's nice to flip food with a wok, especially when you have an audience! However, I'll just be using a big spoon to stir the food around as it's still plenty hefty.

  • How did the color on site compare with the actual product? Well, although supposedly seasoned, I could tell mine was not. I gave it 3 cycles of oil bath/oven 350C/1hour - came out beautiful non-stick black.
  • Please tell us about the quality of the product. Top quality, like the stainless steel handle - much more versatile (can use in oven).
  • How accurate was the on site description of the product? Pretty accurate, however, as aforementioned mine was definately not seasoned - it had a freshly ground silvery/metallic look inside.
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