The Pro 7-inch Ultimate Bread/Deli knife offers an improved, more controlled cutting experience for heavy duty slicing jobs – effortlessly cut through soft-interior, hard-exterior foods. Cut through all types of breads and slice through thicker cuts of meat with ease.

A deli knife, also known as a sandwich knife, is designed to cut cleanly through a thick sandwich without compressing the bread or tearing the meat apart. Our deli knife is designed to provide increased knuckle clearance from the cutting board, the ergonomic, triple-rivet handle and tang provide comfort and stability as you cut through hearty foods. The German-made 7-inch blade is curved for nimble and precise cutting while the unique Z-15.1 serration designed by ZWILLING provides clean and controlled slicing and stays sharper, longer.

ZWILLING Pro knives are our most-user friendly knife on the market. The unique curved bolster acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. Precision-forged from a single piece of steel, these ice-hardened FRIODUR blades boast long-lasting sharpness.

• Cuts cleanly through a thick sandwich without compressing the bread or tearing the meat apart
• Increased knuckle clearance from standard bread knives encourages more nimble and precise cutting
• Curved blade with Z15.1 serration for an improved cutting experience
• Curved bolster acts as extension of hand for precise, safe, and comfortable cutting
• Polymer handle is ergonomic and durable
• SIGMAFORGE knife is forged from a single piece of special formula high-carbon NO STAIN stainless steel
• Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
• Precision-honed blade + laser-controlled edge = ideal cutting angle for sharpness and durability
• Full tang, triple-rivet handle for superb stability
• Dishwasher safe, hand wash recommended
• Manufactured in Germany