Expertly handcrafted in Thiers, France, the renowned birthplace of master knife making, Goyon-Chazeau’s Laguiole steak knives feature refined juniper wood handles, reflecting a heritage of exceptional craftsmanship.
As they are made of natural wood, each handle is unique. Fully forged from a single bar of premium stainless steel, each knife is individually handmade and meticulously assembled, ensuring unparalleled luxury, durability, and precision.
The traditional Laguiole design of these steak knives features a three-rivet curved handle with intricate etching on the spine, as well as the iconic bee emblem on its bolster symbolizing the French monarchy. Recognized as a Living Heritage Company, one of France’s highest honors, Goyon-Chazeau preserves traditional techniques while embracing modern refinement, achieving the pinnacle of French cutlery craftsmanship. 

• Bring a piece of history and unparalleled French craftsmanship to your table with these remarkable steak knives. 
• Hand Wash
• Iconic comfortable to hold curved Laguiole handles with three rivets and traditional Bee on the bolster
• The Laguiole design has been around since the 1820's when it was designed in the southern French town of Laguiole. 
• Well-balanced and ergonomic steak knives that are comfortable to hold slice through your favorite steak with ease
• 100% handmade in France by a family-owned company dating back more than six centuries.
• Fully forged, each knife is handmade from a single bar of stainless-steel
• Granted a EPV (living heritage company) for its excellence and expertise in knife artisanship