Top quality knife made of sgc steel that is very sharp and retains an edge for a long time. Beautiful knife with a great feel. Made in Japan, this is a high quality knife. Michelin rated chefs also use Yaxell knives.
I've had this knife set for two years and I really like it. The knives hold an edge well and are easy to sharpen as needed. The set has a nice variety of knives. I especially like 3.5" paring knife and the 7" Santoku. 99% of the time it's one of these two knives that I reach for. They're comfortable in my hand. I like the weight of them. The knife block is attractive and gets a spot of real estate on my counter rather than getting relegated to a drawer.
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