Each piece of Chasseur has been individually sand cast, then enameled twice. This seals the edges and protects better against corrosion while the final layer adds unmatched curability and the classic black color. Enameled cast iron cookware is valued for its versatility on all cooking surfaces (flame, oven, induction, electric, etc.), and its even heating properties and exceptional browning capability. The ease with which it can be cleaned make Chasseur enameled cast the best choice for cookware.

• Made in France since 1924
• Energy efficient due to good diffusion of heat
• Cast iron cools slowly, making it ideal for both cooking and serving
• Easy to clean
• Freezer to table
• Thick, double-enameled cast iron
• Suitable for oven and stove top
• Construction: Tri-ply
• Materials: Cast iron
• Care instructions: Dishwasher-safe
• Finish: Satin
• Capacity: 4.25 quart
• Dimensions: 16 inches wide x 10 inches long x 2 inches deep
• Oven safe to: 450 degrees