A 14" serrated bread knife built for camp kitchens, cabins, and everyday cooking. The long, thin blade makes clean, confident cuts through crusty boules, baguettes, and campfire cakes without crushing the crumb. Its full-tang forged German-grade stainless steel construction delivers strength and durability, while thumb and finger notches ensure a steady grip when hands are wet or cold. The weighted Pakkawood handle is balanced and comfortable, and the included full-grain leather sleeve protects the edge between uses while developing a handsome patina over time.

• 14" thin serrated blade ideal for bread, bagels, and cakes
• Full-tang forged German-grade stainless steel
• Ergonomic, weighted Pakkawood handle for balanced comfort
• Thumb and finger notches for secure grip in all conditions
• Full-grain leather sleeve for blade protection
• Signature copper accent detail
• Heritage-quality design and materials built for longevity

• Items Included: 1 No. 9 Bread Knife, 1 Leather Sleeve
• Knife Dimensions: 14" x 1.5" x 0.75" | 0.50 lbs
• Blade Length: 9"
• Sleeve Dimensions: 9.75" x 2" x 0.30"
• Total Length: 14.5"
• Total Weight: 0.60 lbs
• SKU: CKW-492

• 50CrMoV15 stainless steel
• Pakkawood
• Full-grain cow leather

• Knife: Store in a dry place; apply a thin coat of protective oil after use; wipe clean of dirt, water, and fingerprints; sharpen as needed
• Leather Sleeve: Brush debris; rinse lightly if needed; dry slowly (avoid heat); do not re-sleeve until completely dry; apply leather oil as needed

• Designed in Utah | Made in China
• As a Certified B Corporation, Barebones ensures safe, ethical, and sustainable practices across all production partners.