"Does it come with a lid?"
I was looking for a 10" stainless steel frying pan to replace my old one and this one was listed as 10". However, the useable bottom of the pan is only about 8 inches and it flairs out to 10 inches. I already had an 8" pan so I was very disappointed in this pan, especially for the price I paid. The quality and finish of this pan is excellent and if it had been a usable 10 inches I would have been very happy with it....
ITEM#: 12945446Featuring heavy-duty, hard-anodized construction and a sophisticated shape, the Anolon Advanced Hard-Anodized Nonstick 10-Inch French Skillet provides even heat distribution for exceptional cooking performance. The French skillet is ideal for everything from soft-scrambling farm-fresh eggs to achieving the perfect sear on dayboat diver scallops. Durable nonstick surfaces inside and out are ideal for easy cleanup so sautéed farmer's market vegetables easily slide out of the skillet. The premium-quality nonstick coating is both PFOA-free and metal utensil safe and delivers superior durability, while the skillet's revolutionary rubberized stainless steel Anolon SureGrip® handle provides a confident yet soft grasp. The comfortable handle is also dual riveted for extra strength and is oven safe to 400°F so home cooks can sear a steak on the stovetop and finish it in the oven. Best of all, this French Skillet makes the perfect beginning or addition to a complete Anolon Advanced cookware collection. Reach with confidence for the Anolon Advanced Hard-Anodized Nonstick 10-Inch French Skillet to prepare a variety of gourmet dishes and other great meals at home.
- Surface: Nonstick
- Materials: Hard-anodized aluminum
- Lid material: Glass
- Handle attachment: Riveted
- Care instructions: Hand wash
- Finish: Brushed
- Oven-safe to: 400° Fahrenheit
- Precise, exceptional gourmet cooking performance
- Heavy gauge hard-anodized aluminum
- SureGrip handles are a combination of 18/10 stainless steel and silicone rubber
- Cast-steel loop for easy hanging
- Preferred by professional chefs
- Clad interior safe for use with metal utensils
- Completely dishwasher-safe for convenience
- Suitable for use on all cooktops, including glass and induction
|Material||Anodized Aluminum, Metal, Stainless Steel|
|Care Instruction||Hand Wash|
|Dimensions||10 in. dia.|
|Country of Origin||Thailand|
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I was looking for a 10" stainless steel frying pan to replace my old one and this one was listed as 10". However, the useable bottom of the pan is only about 8 inches and it flairs out to 10 inches. I already had an 8" pan so I was very disappointed in this pan, especially for the price I paid. The quality and finish of this pan is excellent and if it had been a usable 10 inches I would have been very happy with it.Read More
I have a 3 qt. pot and an 8" pan at home and have used them for several months. I can't think of one negative thing to say about them. You don't need oil to cook with, the surface is not a coating so it won't scratch off and get in your food, and clean up is a snap. I liked these so much I bought a 10" pan for my step mom for her birthday. She had a coated teflon pan that should have seen the dump years ago. She used her gift several times while I was visiting and she loves it. One word about Overstock: the ship price is a plus. Most places would have charged an arm and leg. O'stock only took a pinky finger.Read More
Love, love, LOVE these frying pans. I have 3 of them now: the 8 inch, 10 inch and 14 inch. I almost want to buy a 12 inch too, but I'm trying not to get carried away. But you will love the experience. They are very easy to use and clean; no sticking, no muck, just pure ease in making delicious food.Read More
I replace my stick free frying pans every few years. This frying pan is deep, has good weight and a comfortable handle. Hopefully it will do well with metal utensils (as advertised).Read More
The oven safe handle is really impressive. Comfy and soft. The pan has a heavier weight than the Calphalons that I'm used to. The non-stick wraps to the exterior of the pan so cleanup is effortless. I haven't noticed any flavours imparted by the non-stick and nobody has had an adverse reaction to it. My bird hasn't died from the fumes (yet?) but I keep an exterior-venting fan on while cooking.Read More
Questions & Answers
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