I used to live in India and could/would love to eat curries every day. I also like Mexican food. This blend has given my cooking a new kick and I have been using it lately for most of the meals I cook. Right out of the bag, it's not so fragrant, I can't identify the spices right away, but with a little salt combined with meat and vegetables it is almost magical. Not so identifiable as one cuisine or another. Just delicious. A little goes a long way, so experiment. A wonderful find!
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