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Wok Cooking Made Easy: Delicious Meals in Minutes (Hardcover)
Wok stir-frying is one of the best and quickest cooking methods out there. Because of the intense heat required, the food is cooked rapidly, and its taste and nutritional value are preserved. Plus, it's single dish cooking at it's finest!
In Wok Cooking Made Easy, you'll find nutritious and easy-to-prepare Asian wok recipes compiled for a Western audienceranging from a simple Spinach with Garlic stir-fry to Hot and Spicy Sichuan Tofu, Sliced Fish with Mushrooms and Ginger, and the classic Sichuan Chicken with Dried Chilies, Thai Fried Rice and Five Spice Chicken.
All of the recipes in this cookbook are light, healthy and tasty, nor do they require special skills to prepare. May this cook book bring endless cooking pleasure as you venture into the world of Asian cuisine!
|Genre||COOKING / Methods / Wok|
|Publisher Date||2007-06-15 00:00:00.0|
|Unit weight||0.9 lb|
|Subtitle||Delicious Meals in Minutes|
|Series Name||Learn to Cook|
|Country of Origin||United States|
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Easy to read recipes and great pictures to see how the finished receipe should lookRead More
Arrived promptly; haven't used it yet...Read More
Since I am a new "wok-er", I needed a Wok recipe book and a Wok book that would help me learn to use my Wok. This served the purpose to a "T".Read More
Heat evenly and was a good valueRead More
Very nice hardcover book. Very useful and informative, especially for new Wok cooking. Great tool to have!Read More
Questions & Answers
I enjoy cooking Asian food and my husband and I also enjoy eating Asian food(especially eating the food)! And with the electric wok the clean up or making several different types of dishes is so easy , I think we'll have Asian often.
works well with wok.
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This product is not yet released, and is expected to ship on Jun. 15, 2007.
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