Vegan Planet: 400 Irresistible Recipes With Fantastic Flavors from Home and Around the World (Paperback)

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ITEM# 2585739
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ITEM#: 2585739

Robin Robertson is a veteran restaurant chef, cooking teacher, and an acclaimed writer. She pens a regular column for VegNews Magazine and has written for Vegetarian Times, Health Naturally, Restaurant Business, National Culinary Review, American Culinary Federation Magazine, and Better Nutrition. She has written numerous cookbooks including the best-selling titles Vegan Planet, Vegan on the Cheap, and Quick-Fix Vegan. Robertson currently writes, promotes her books, and teaches classes on her innovative vegan cuisine from her home in the Shenandoah Valley of Virginia, where she lives with her husband and two cats. Her website is
Open the door to a whole new world of delicious, healthy choices. If you are one of the millions of Americans moving away from meat, dairy and eggs in your diet, whatever the reason, then Vegan Planet is for you. It is by far the most comprehensive vegan cookbook ever and proves once and for all that the vegan way of eating can easily provide all the nutrition you need, and so with astonishingly varied recipes and absolutely fabulous food. Recipes include:
Mango Tango Smoothie
Pumpkin Pie Pancakes
Fried Green Tomato Po'Boys
Ginger-Scented Pot Stickers
Curried Cauliflower Pakoras
Butternut Squash and Wild Mushroom Lasagna
Hot Tomale Vegetable Pie
Turkish-Style Stuffed Eggplant with Walnut Sauce
Five-Spice Chocolate Layer Cake
Banana Swirl 'Cheesecake'


ISBN 9781558322110
Format Paperback
Pages 592
Publisher Date 2003-02-01 00:00:00.0
Publisher Harvard Common Pr
Copyright Year 2003
Height 9.0 in
Wdth 7.25 in
Thickness 1.75 in
Unit weight 2.4 lb
Language English
Subtitle 400 Irresistible Recipes With Fantastic Flavors from Home and Around the World
Audience General/trade
Authors Robertson, Robin

Customer Reviews

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  • Most Helpful

  • Love this book, it give all the basics, starts at the begining. I would recommend this to all cooks, Don't allow the name of the book to influence the flavor the book holds!

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  • Most Recent

  • Vegan Planet
    Verified Purchase

    This book is a MUST for any vegan cook but especially for newer vegan cooks. It has a a wealth of information about what to use and why it's so good for you. It has wonderful easy recipes which turn out very good. I certainly would recommend book!!

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  • Great Recipes
    Verified Purchase

    This is a great go to Vegan recipe book. I love the recipes and most of them are really fun and easy to make, but I love cooking so I don't know what someone else would think about that really. Bottom line, good recipes= good food= happy me.

    Read More
  • Vegan Planet
    Verified Purchase

    This is a great cookbook for vegans and non vegans! There is wonderful, helpful info and so many great recipes that I had to make a "TRY FIRST" list. This is one of my all time favorite cookbooks.

    Read More
  • Makes a great gift!
    Verified Purchase

    I bought this book for a Christmas gift and it is everything you would want in a vegan book. It has information as well as wonderful recipes. My son's girlfriend loves this book. The only thing I would ask more of would be color pictures of the recipes, but that seems to be how a lot of specialty cookbooks are formatted. I highly recommend this book to any vegan interested in adding to their knowledge and expanding their vegan cookbook collection.

    Read More
  • Vegan Planet
    Verified Purchase

    Excellent! A huge variety of recipes for the vegan and those with dairy and egg allergies. The best vegan cookbook ever. The only one you'll ever need!

    Read More

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This product is not yet released, and is expected to ship on Jan. 7, 2003.

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