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The Wholesome Baby Food Guide: Over 150 Easy, Delicious, and Healthy Recipes from Purees to Solids (Paperback)

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ITEM# 13493527
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    ITEM#: 13493527

    Maggie Meade writes and edits the top-rated baby food website She is the mother of three sons who enjoyed fresh homemade baby food throughout their introduction to solid foods.
    Baby food doesn't need to be tasetless, processed and in a jar. It can be fresh, vibrant and delicious. In THE WHOLESOME BABY FOOD GUIDE, Maggie Meade will show you how easy it is to feed your baby homemade goodness.

    Based on the top-rated baby food website, THE WHOLESOME BABY FOOD GUIDE is filled with carefully researched information on nutrition, allergies, myths, and the best practices for introducing foods to your little ones. With more than 150 recipes, as well as storage tips, and allergy alerts, Meade reviews the three major stages of a baby's learning to eat: 4-6 months, 6-8 months, and 8 months and up.

    With courage, humor, and gentle motivation, this book will show parents that their baby's food doesn't have to come from a jar to be healthy and safe. In fact, the healthiest, safest, and tastiest (not to mention least expensive!) foods for babies are those cooked from real ingredients in the kitchen at home.

    This book sets the stage for a child's lifelong love of healthy and wholesome foods. Move over Gerber-- parents are getting into the kitchen!


    ISBN 9780446584104
    Genre COOKING / Baby Food
    Format Paperback
    Pages 318
    Publisher Date 2012-02-21 00:00:00.0
    Publisher Grand Central Life & Style
    Copyright Year 2012
    Height 8.0 in
    Wdth 5.0 in
    Thickness 1.0 in
    Unit weight 0.65 lb
    Language English
    Subtitle Over 150 Easy, Delicious, and Healthy Recipes from Purees to Solids
    Edition Number 1
    Audience General/trade
    Authors Meade, Maggie
    Country of Origin United States

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    • Great Book
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      This was the only book I purchased for my infants nutritional needs. This is the only book you will need. Great recipes.

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