The Pressure Cooker Cookbook (Paperback)

Today: $13.73
Free Shipping*
ONLY 2 LEFT!

Club O Gold Members Earn

$0.69 | 5% Rewards*

Rewards

GOLD

$19.95/yr.

5% Rewards

Earn even faster

Free Shipping

Never pay extra*

Exclusive Rewards

Save big-- up to 40%

Exclusive Offers

Straight to your inbox

5% Dining Rewards

Get paid to go out tonight

ITEM# 10042011
  • Delivery Estimate

    Select a Product Option to view shipping

      **Delivery date is approximate and not guaranteed. Estimates include processing and shipping times, and are only available in US (excluding APO/FPO and PO Box addresses). Final shipping costs are available at checkout.

    • Notifications

    Love this item?

    Save it to a list so you can find it anytime!


    Oops,

    something went wrong.

    Please refresh the page and try again.


    Details

    ITEM#: 10042011

    Toula Patsalis is an instructor of cooking and program director of four successful cooking schools affiliated with quality cookshops in Michigan. A culinary authority who studied both in the United States and abroad, Toula appears regularly on television and various media talk shows. Besides chairing cookbook projects to benefit the American Cancer Society, she is a member of the International Association of Culinary Professionals and the American Institute of Wine and Food.

    This greatly expanded and revised edition of The Pressure Cooker Cookbook confirms the versatility and ease of using modern pressure cookers to prepare quick, healthy, and flavorful dishes.

    From appetizers, soups and "cooked" salads to stews, roasts, side dishes, and desserts, Toula Patsalis offers more than 250 easy-to-prepare recipes for today's on-the-go lifestyle.

    Specs

    ISBN 9781557884824
    Genre COOKING / Methods / Special Appliances
    Format Paperback
    Pages 215
    Publisher Date 2006-01-03 00:00:00.0
    Publisher Hp Books
    Copyright Year 2006
    Height 9.0 in
    Wdth 7.0 in
    Thickness 0.75 in
    Unit weight 1.05 lb
    Language English
    Edition Detail Revised, Expanded
    Audience General/trade
    Authors Patsalis, Toula
    Dimensions 9.0x6.45x0.75
    Country of Origin United States

    Customer Reviews


    5 Stars
    0
    4 Stars
    1
    3 Stars
    0
    2 Stars
    0
    1 Stars
    0
    Advertisement
    • Most Helpful

    • Good all around book
      Verified Purchase

      This book covers the basics of pressure cooking and helped me to understand all the aspects of this type of cooking so I could proceed with confidence in making a good, fast dinner and continue on to making desserts. The italicized descriptions or tips under the title of the recipe entices you to try the dish at least once and almost makes up for the lack of colored photos of the dishes.

      Read More

    Questions & Answers

    Yay! Be the first to ask a question about this product.

    Shopping Tips & Inspiration

    Shipping & Returns

    Contact Information
    Shipping:

    This item will be delivered to you via USPS Trackable Media Mail or UPS Mail Innovations and will take from 2 days to 3 weeks from the time the item leaves our warehouse. *

    This product is not yet released, and is expected to ship on Jan. 3, 2006.

    This date is subject to change. In order to assure you receive Overstock.com's low price on this item, your credit card will be charged upon order placement. The item will ship immediately upon release.

    Standard Return Policy:

    Items must be returned in new or unused condition and contain all original materials included with the shipment. More Details

    FINAL SALE EXCLUSION: Items marked as FINAL SALE are not returnable unless the problem you experience is the result of our error.

    For your protection, all orders are screened for security purposes. If your order is selected for review, our Loss Prevention Team may contact you by phone or email. There may be a two business day delay to process your order.

    ** Most Oversize orders are delivered within 1-4 weeks. Some orders may take 6 weeks to be delivered.

    Advertisement