Best Reasons to Own Cooking Books
Best Reasons to Own Cooking Books from Overstock.com. Even with the internet, traditional cookbooks are still useful for casual and serious cooks alike.
Nick Malgieri, former Executive Pastry Chef at Windows on the World, is the bestselling author of 8 cookbooks. Malgieri's recipes have been published in the New York Times, Cuisine, Restaurant Business, Family Circle, McCall's, Ladies' Home Journal, and other publications.
A collection of 150 simple step-by-step recipes that still have gourmet appeal, Modern Baker strives to bring you baking success with the bulk of the preparation taking under one hour now in paperback!
|Genre||COOKING / Methods / Baking|
|Publisher Date||2011-09-19 00:00:00.0|
|Unit weight||2.55 lb|
|Subtitle||Time-Saving Techniques for Breads, Tarts, Pies, Cakes, and Cookies|
|Country of Origin||United States|
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The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes, and Cookies (Paperback)