The Gourmet Slow Cooker: Regional Comfort-food Classics (Paperback)

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ITEM# 10283934
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    ITEM#: 10283934

    LYNN ALLEY is a freelance food and wine journalist interested in traditional foods and techniques from around the world. The author of LOST ARTS, she has contributed articles to Fine Cooking, Cook’s Illustrated, the San Francisco Chronicle, and Appellation magazine. She frequently writes for Wine Spectator and its website. Alley has also taught classes at cooking schools around the United States. She resides in San Diego, California.
    With its emphasis on quality ingredients, nuanced global flavors, and sumptuous presentation, the original GOURMET SLOW COOKER inspired discerning home cooks to dust off-and fall in love with-their slow cookers again. Back by popular demand, Lynn Alley serves a generous second helping of sophisticated yet easy-to-prepare slow-cooker recipes, this time with a focus on regional comfort food. Packed with classic and innovative dishes designed to delight family and guests alike, THE GOURMET SLOW COOKER: VOLUME II will satisfy fans' hunger for new recipes-and encourage even more busy home cooks to join the bandwagon.ReviewsRecommended for "the cook who wants ease, but with more flavor than the bland crock-pot cuisine your mother made."-Portland Oregonian


    ISBN 9781580087322
    Genre COOKING / Methods / Special Appliances
    Format Paperback
    Pages 99
    Publisher Date 2006-08-01 00:00:00.0
    Publisher Ten Speed Pr
    Copyright Year 2006
    Height 9.0 in
    Wdth 8.0 in
    Thickness 0.5 in
    Unit weight 1.05 lb
    Language English
    Subtitle Regional Comfort-food Classics
    Number Within Set 2
    Audience General/trade
    Authors Alley, Lynn
    Dimensions 9.0x6.45x0.75
    Country of Origin United States

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