The Everyday Wok Cookbook: Simple and Satisfying Meals for the Most Versatile Pan in Your Kitchen (Paperback)

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ITEM# 14108382
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    ITEM#: 14108382

    Lorna Yee is the coauthor of The Newlywed Kitchen: Delicious Meals for Couples Cooking Together, and a food writer at Seattle magazine. She has been featured on television shows such as No Reservations, the Food Network's Street Eats, and enjoyed a stint as a "local food expert" on New Day Northwest. She currently resides in Seattle, Washington with her husband, Henry; newborn son, Weston; and Pekepom, Kimchee.
    Most people think a wok is just for stir-frying Chinese food. Not so! A wok is a versatile and inexpensive piece of kitchen equipment that can be used everyday, for all your meals. You can braise, steam, deep-fry, and stew foods in it. You can even bake a cake in it! Don't stash your wok away in a cupboard. Leave it on your stovetop and use it every day!

    This book celebrates making American favorites such as spaghetti and meatballs, buttermilk fried chicken, and pulled pork sandwiches using the ancient Chinese cooking vessel. You'll also find easy Asian dishes like kung pao chicken, shrimp and egg fried rice, stir-fried beef and broccoli, and chicken chow mein.

    Specs

    ISBN 9781570617812
    Genre COOKING / Methods / Wok
    Format Paperback
    Pages 145
    Publisher Date 2012-10-30 00:00:00.0
    Publisher Sasquatch Books
    Copyright Year 2012
    Height 7.5 in
    Wdth 8.75 in
    Thickness 0.5 in
    Unit weight 1.3 lb
    Language English
    Subtitle Simple and Satisfying Meals for the Most Versatile Pan in Your Kitchen
    Audience General/trade
    Authors Yee, Lorna
    Country of Origin United States

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