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The Essential Dehydrator: From Dried Mushroom Risotto to Grilled Tuna With Papaya Chutney, More Than 100 Recipes ... (Hardcover)

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ITEM# 14908813
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ITEM#: 14908813

Susan Palmquist is a freelance writer whose work has appeared in Health, Arthritis Today, Relish, LifetimeTV, and American Profile.



Jill Houk is a chef, product spokesperson, and culinary consultant. She has appeared on Good Morning America and Lifetime's The Balancing Act.

Create dynamic dishes that pack a punch!

It's time to reinvent your favorite foods through dehydration. The Essential Dehydrator shows you how to use this simple technique to turn ordinary dishes into mouthwatering meals that are bursting with flavor and nutrition. Written by experienced health food writer Susan Palmquist and nationally recognized chef Jill Houk, this book features straightforward instructions for using a food dehydrator and hundreds of helpful tips for cooking with dried foods.

Once you've mastered the basics, you'll wow your entire family with recipes that are overflowing with robust and vibrant produce, such as:

  • Grilled shrimp skewers with dried mango chutney
  • Corn chowder
  • Spice and chili–rubbed pulled pork
  • Chicken breasts with goat cheese and dried apricots
  • Caramel apple bread pudding
The Essential Dehydrator is all you need to guarantee that every meal is packed with only the best taste that nature can offer!

Specs

ISBN 9781440560026
Genre COOKING / Methods / Special Appliances
Format Hardcover
Pages 223
Publisher Date 2013-07-18 00:00:00.0
Publisher Adams Media Corp
Copyright Year 2013
Height 9.5 in
Wdth 7.5 in
Thickness 1.0 in
Unit weight 1.25 lb
Language English
Subtitle From Dried Mushroom Risotto to Grilled Tuna With Papaya Chutney, More Than 100 Recipes Bursting With Fresh Flavor
Audience General/trade
Authors Palmquist, Susan
Country of Origin United States

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