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The Buttercup Bake Shop Cookbook: More Than 80 Recipes for Irresistible, Old-Fashioned Treats (Hardcover)

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ITEM# 3175968
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    ITEM#: 3175968

    Jennifer Appel is the proprietor of the Buttercup Bake Shop on the east side of Manhattan. Along with Allysa Torey, she founded the Magnolia Bakery in Greenwich Village and coauthored The Magnolia Bakery Cookbook. She lives in New York City.
    Not one to rest on her sugary laurels after cofounding and running the famed Magnolia Bakery in Greenwich Village, Jennifer Appel headed to midtown Manhattan and opened the Buttercup Bake Shop.

    Already praised across the country in publications ranging from Glamour toThe New York Times, the Buttercup Bake Shop offers a creative and mouthwatering selection of old-fashioned dessert delicacies. Revealing the secrets of luscious homemade treats to bakers of all skill levels, Appel invites readers to return to the comforts and rewards of baking from scratch.

    Including a chapter of seasonal and holiday delights and a delectable assortment of breakfast treats,The Buttercup Bake Shop Cookbook serves up more than eighty old and new classic recipes, including Oatmeal Butterscotch Cookies, Whole Wheat Maple Syrup Muffins, White Layer Cake with Chocolate Chips (try it with Peanut Butter Icing), German Chocolate Pie, and White Fudge with Walnuts and Dried Cranberries.

    Specs

    ISBN 9780743205795
    Genre COOKING / Methods / Baking
    Format Hardcover
    Pages 125
    Publisher Date 2001-10-01 00:00:00.0
    Publisher Simon & Schuster
    Copyright Year 20010601
    Height 9.5 in
    Wdth 7.75 in
    Thickness 0.75 in
    Unit weight 1.05 lb
    Language English
    Subtitle More Than 80 Recipes for Irresistible, Old-Fashioned Treats
    Audience General/trade
    Authors Appel, Jennifer

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    This product is not yet released, and is expected to ship on Oct. 1, 2001.

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