The American Diabetes Association Vegetarian Cookbook: Satisfying, Bold, and Flavorful Recipes from the Garden (Paperback)

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ITEM# 15306044
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    ITEM#: 15306044

    A highly acclaimed chef, Steve Petusevsky is widely known as a pioneer in the pairing of health and exceptional taste. He served as the National Director of Creative Food Development for Whole Foods Market and is the author ofThe Whole Foods Market Cookbook (Clarkson Potter, 2002). He has written forCooking Light, the Chicago Tribune news service, Health, Fine Cooking, Food & Wine, and Restaurant Hospitality.
    Motivated by his recent diagnosis of prediabetes, chef Steven Petusevsky has created a cookbook aimed at those who are new to vegetarianism and who want to lose weight and get their diabetes under control. The easy-to-followAmerican Diabetes Association Vegetarian Cookbook acts as a personal guide to a healthier lifestyle, from selecting flavorful seasonal vegetables and building a pantry to preparing the most delicious and satisfying vegetarian dishes inspired by global cuisine. New vegetarian cooks will soon be pros at preparing such delightful dishes as Pan-Seared Spicy Asparagus with Shiitake Mushrooms and Authentic Greek Salad. An array of four-ingredient dishes are perfect for cooks with a busy schedule. With over 150 delicious, healthy, and amazing recipes, readers will soon find that a vegetarian meal can be satisfying, healthy, and diabetes-friendly.

    Specs

    ISBN 9781580404877
    Genre COOKING / Vegetarian & Vegan
    Format Paperback
    Pages 155
    Publisher Date 2013-10-29 00:00:00.0
    Publisher Amer Diabetes Assn
    Copyright Year 2013
    Height 9.0 in
    Wdth 8.0 in
    Thickness 0.5 in
    Unit weight 0.9 lb
    Language English
    Subtitle Satisfying, Bold, and Flavorful Recipes from the Garden
    Audience General/trade
    Authors Petusevsky, Steven
    Country of Origin United States
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