Tea at Fortnum & Mason: Piccadilly Since 1707 (Hardcover)

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ITEM# 14059514
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    ITEM#: 14059514

    Fortnum & Mason was founded at its current site on Piccadilly almost 300 years ago and its stunning facade and striking window displays continue to draw admirers from all over the world. The store has been selling tea since the day it opened and the range now spans more than 70 different types.
    A concise yet sumptuous guide presenting everything there is to know about the art of taking tea, from the internationally renowned store in Piccadilly that is synonymous with style, elegance, and English charm
    Celebrating the long-standing British institution, this beautiful pocket book covers everything from the history of afternoon tea drinking to Fortnum's relationship with tea. It also presents more than 45 recipes for all types of teatime delight, as well as guiding the reader through the best types of tea to accompany them. Recipes include Cucumber, Cream Cheese and Dill Sandwiches; Macadamia and Stem Ginger Cookies; Madeleines; Almond and Rose Petal Squares; Honey and Lavender Loaf Cake; and Seville Orange and Whisky Marmalade. Beautifully illustrated with charming vintage tea advertisements and glorious recipe photos, this book is a must-have for tea drinkers everywhere. Metric measurements.

    Specs

    ISBN 9780091937683
    Genre COOKING / Entertaining
    Format Hardcover
    Pages 128
    Publisher Date 2012-04-01 00:00:00.0
    Publisher Ebury Pr
    Copyright Year 2010
    Height 7.7 in
    Wdth 5.5 in
    Thickness 0.7 in
    Unit weight 0.68 lb
    Language English
    Subtitle Piccadilly Since 1707
    Edition Number 1
    Audience General/trade
    Country of Origin United States

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