Tapas: Sensational Small Plates from Spain (Paperback)

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ITEM# 11546492
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    ITEM#: 11546492

    Joyce Goldstein is a renowned chef, author, and teacher. She has traveled extensively in Spain and published several Mediterranean cookbooks. She lives in San Francisco.

    Leigh Beisch has photographed for many Chronicle cookbooks, including Holiday Baking and Sticky, Chewy, Messy, Gooey.
    An expert in Mediterranean cuisine, Joyce Goldstein brings the warmth of Spain across the Atlantic with this delightful array of tapas recipes. These treats are small, savory, and perfect for an evening in with friends. Whether reliving a delicious trip to a tapas bar in Spain or discovering these small-plate delights for the first time, readers will find Goldstein's 60 recipes authentic, easy to make, and pleasing to the palate. Nothing could be a better accompaniment to a lingering glass of Catalonian wine than a few bites each of Fried Marcona Almonds, Chorizo Sausages Sauteed in Cider, and thin slices of Serrano Ham. With a short history detailing the origins of Spanish cooking, Tapas will have crowds of fans asking for mas.

    Specs

    ISBN 9780811862981
    Genre COOKING / Regional & Ethnic / Spanish
    Format Paperback
    Pages 167
    Publisher Date 2009-05-13 00:00:00.0
    Publisher Chronicle Books Llc
    Copyright Year 2009
    Height 8.75 in
    Wdth 8.0 in
    Thickness 0.75 in
    Unit weight 1.4 lb
    Language English
    Subtitle Sensational Small Plates from Spain
    Audience General/trade
    Authors Goldstein, Joyce
    Country of Origin United States

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