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Read All Reviews for Tapas: A Taste Of Spain In America (Hardcover)

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  • Great Gift!
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    I discovered Jose Andres's restaurant, Jaleo, in Washington and just had to get this book. I sent my brother there when he was at a conference, and he, too, loved the food. So I'm giving him the cookbook for Christmas. There are a few heard to find ingredients in it, but overall, the recipes are doable and delicious.

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    malfi December 8, 2007
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