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Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories (Paperback)

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ITEM# 10323135
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Details

ITEM#: 10323135

Leslie Mackie is the former head baker of Grand Central Bakery, where she introduced European artisan breads to Seattle. Frequently featured in national media, she lives in Seattle. Andrew Cleary lives in New York City. Carol Field lives in San Francisco
Leslie Mackie offers a treasury of recipes from Seattle’s beloved Macrina Bakery. From breads to salads, pies to sandwiches you are sure to find a recipe in this attractive collection that will become a tradition at your house. Clearly written instructions and tips on everything from equipment, ingredients, and techniques will let you see for yourself why her breads and other baked treats are favorites in restaurants and homes across the Puget Sound region.

Specs

ISBN 9781570615047
Genre COOKING / Methods / Baking
Format Paperback
Pages 282
Publisher Date 2006-09-28 00:00:00.0
Publisher Sasquatch Books
Copyright Year 2006
Height 8.75 in
Wdth 7.25 in
Thickness 0.75 in
Unit weight 1.25 lb
Language English
Subtitle Favorite Breads, Pastries, Sweets & Savories
Edition Detail Reprint
Audience General/trade
Authors Mackie, Leslie
Dimensions 9.0x6.45x0.75
Country of Origin United States

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  • Most Recent

  • Great gift!
    Verified Purchase

    I bought this book as a gift for a friend and she was thrilled. We've been to the Macrina Bakery many times and the food is wonderful! The recipes are clear and easy to understand. Great cookbook for anyone who loves breads and baked goods.

    Read More

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    • A:

      I am impressed with her masterful technique and delicious recipes.

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