Growing Food in Small Gardens (Paperback)

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ITEM# 13520063
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ITEM#: 13520063

Barbara Segall is a horticulturist and widely published garden writer. She has written several books on herbs, kitchen gardens, and flower gardening, and contributes to a range of specialist garden magazines. Barbara is editor of The Horticulturist, the quarterly journal of The Institute of Horticulture, Herbs, the magazine of The Herb Society, and Garden Media Guild News.
More than ever, organic food is becoming a desirableoption for those who are concerned about the safety oftheir food. A growing consumer awareness of chemicallyenhanced produce means that more people are turningto growing their own, however small their gardens.Growing Food in Small Gardens is the definitive bookon growing organic fruit and vegetables in small urbanspaces, including rooftops, patios and balconies. Itprovides the basics of planning your garden, what tosow and, where necessary, soil conditions and idealclimate considerations. It includes useful informationon the varieties of dwarf and ornamental vegetablesthat can be grown in window boxes, growing bags orhanging baskets as well as advice on chemical-free pestand disease control. Finally a number of garden planswith detailed planting information show you how youcan make the most of your space, however small.


ISBN 9781847736963
Genre GARDENING / Vegetables
Format Paperback
Pages 112
Publisher Date 2012-01-03 00:00:00.0
Publisher Imm Lifestyle Books
Copyright Year 2010
Height 9.5 in
Wdth 8.5 in
Thickness 0.5 in
Unit weight 0.86 lb
Language English
Edition Detail Original
Audience General/trade
Authors Segall, Barbara
Country of Origin United States

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