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Food Drying With an Attitude: A Fun and Fabulous Guide to Creating Snacks, Meals, and Crafts (Paperback)

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ITEM# 11119488
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Details

ITEM#: 11119488

This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners, farmers, hikers, and even fast food junkies. With more than thirty years of food drying experience, Mary T. Bell offers straightforward and practical instructions for drying everything from yogurt to sauerkraut to blue cheese, without ignoring traditional favorites such as jerky, mushrooms, and bananas. Throughout, Bell offers nutritional tips and highlights the time-, space-, and money-saving benefits of food dehydrating. Also included are descriptions of how various food dehydrators work to give readers a better understanding of the tools of the craft. Food Drying with an Attitude gives readers the recipes, instructions, and inspiration they need to get the most out of their home food dehydrators.

Specs

ISBN 9781602392205
Genre COOKING / Methods / General
Format Paperback
Pages 142
Publisher Date 2008-04-01 00:00:00.0
Publisher Skyhorse Pub Co Inc
Copyright Year 2008
Height 8.75 in
Wdth 8.75 in
Thickness 0.5 in
Unit weight 1.0 lb
Language English
Subtitle A Fun and Fabulous Guide to Creating Snacks, Meals, and Crafts
Audience General/trade
Authors Bell, Mary T.
Dimensions 8.0x6.0x1.0
Country of Origin United States

Questions & Answers

  • Q:

    "Why did you choose this product?"

    • A:

      I enjoy preserving food, using non-traditional recipes.

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This product is not yet released, and is expected to ship on Apr. 17, 2008.

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