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Fine Cooking Fresh: 300 Recipes That Celebrate the Seasons (Paperback)

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ITEM# 11389057
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    ITEM#: 11389057

    Fabulously fresh recipes for every season. Each issue of Fine Cooking is bursting with can't-miss recipes, time-saving tips, and proven techniques from the kitchens of Americas finest chefs and this volume of recipes celebrating the freshest of seasonal ingredients is a compilation of the best from the best. Organized by course, Fine Cooking Fresh features step-by-step photos that will help even the most inexperienced cook whip up wonderful drinks, appetizers, soups, salads, light lunches, sides, and desserts, as well as delicious dinners of pasta, seafood, chicken, beef, and pork. In addition, the editors provide guides to getting the most from vegetables and herbs, plus a special Freezing & Thawing 101.


    ISBN 9781600851094
    Genre COOKING / Seasonal
    Format Paperback
    Pages 250
    Publisher Date 2009-03-01 00:00:00.0
    Publisher Taunton Pr
    Copyright Year 2009
    Height 11.0 in
    Wdth 8.75 in
    Thickness 0.75 in
    Unit weight 1.88 lb
    Language English
    Subtitle 300 Recipes That Celebrate the Seasons
    Audience General/trade
    Country of Origin United States

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      Each recipe is described very well, simple and delicious recipes, natural ingredients for every season.

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