Dehydrating Food: A Beginner's Guide (Paperback)

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ITEM# 12702926
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Details

ITEM#: 12702926

With the easy-to-follow, step-by-step directions here, anyone can have fun, save money, and create delicious meals by dehydrating food. Learn the basic methods—sun drying, oven drying, net bag, and commercial food dehydrators—before moving on to drying herbs for tea, making your own tasty (and healthier) jerky, and so much more. Also included is a section on the nutritional benefits of drying food. With 164 recipes ranging from breads to desserts, soups to pies, and cereals to entrees, Dehydrating Food is a book for anyone who is interested in learning how to save money and create delicious meals by drying their own food.

Specs

ISBN 9781602399457
Genre COOKING / Methods / General
Format Paperback
Pages 192
Publisher Date 2010-11-01 00:00:00.0
Publisher Skyhorse Pub Co Inc
Copyright Year 2010
Height 8.75 in
Wdth 6.0 in
Thickness 0.5 in
Unit weight 1.15 lb
Language English
Subtitle A Beginner's Guide
Audience General/trade
Authors Bills, Jay
Country of Origin United States

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  • Most Recent

  • nrgative not what I expected
    Verified Purchase

    Book is mostly recipes, I wanted more details about dehydrating foods since I just got the dehydrator. I think this is more for the experienced,not beginners.

    Read More
  • dyhadating food book
    Verified Purchase

    I recommond this book when you eant to dehydate food it tells you how to do it and then it also has recipes to rehydrate the food back to its normal state

    Read More

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