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At the Farmers' Market with Kids: Recipes and Projects for Little Hands (Paperback)

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ITEM# 13827902
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Details

ITEM#: 13827902

Ethel Brennan is a San Francisco Bay Area–based writer who teaches cooking and gardening to children.

Leslie Jonath is the author or co-author of many children's books and two cookbooks, including Miette. She lives in the San Francisco Bay Area.

Sheri Giblin is a San Francisco Bay Area photographer specializing in food. Her work has appeared in numerous cookbooks and magazines.
"Finish your vegetables!" becomes a phrase of the past when kids discover the diversity and deliciousness of farmers' markets. From exploring the vibrant booths to selecting produce and tasting the unique flavors each season brings, the farmers' market provides a fertile playground for kids and brings families together while building healthy habits and supporting sustainable eating. At the Farmers' Market with Kids profiles the fruits and vegetables available at most farmers' markets, explaining how to tell which ones are ripe and how to store them. With age-specific tips that cater to children of all ages, plus 65 nutritious and kid-pleasing recipes to put your farmers' market spoils to use, this cookbook makes it easy for everyone in the family to eat healthfully and live well.

Specs

ISBN 9780811875028
Genre COOKING / Seasonal
Format Paperback
Pages 168
Publisher Date 2012-03-21 00:00:00.0
Publisher Chronicle Books Llc
Copyright Year 2012
Height 8.0 in
Wdth 8.0 in
Thickness 0.5 in
Unit weight 1.42 lb
Language English
Subtitle Recipes and Projects for Little Hands
Audience General/trade
Authors Jonath, Leslie
Country of Origin United States

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