shoshii Review


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Fun Reading and Cooking
 from Salt Lake City, UT,  Jan 31, 2013

This book is a good introduction to British food -- not an encyclopedic review, but a good sampling. I love the travel stories, too.

  • How did the image on site compare with the actual product? Good
  • How accurate was the on site description of the product? Good
  • Please tell us about the quality of the product. It's a slim cookbook, but full of recipes.
  • Would you recommend this to a friend? Yes
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