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A Great Cook Book
 from Round Rock, TX,  Sep 2, 2009

I was impressed with the simplicity and ease in using this book. The book is designed for the basic cook who wants to expand his/her culinary skills. I have a lot of different cookbooks, but I wanted a cookbook that explained the basics of French cooking in a way I could understand. This book filled the bill perfectly. It is the perfect resource to have on the shelf of any aspiring "chef". Thank you, Julia.

  • Would you recommend this to a friend? Yes
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