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dnharri Review

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Rating
Great book
 from Cleveland, OH,  Feb 23, 2012

My 12 year old son and I love this book. It is easy to follow with many recipes using basic ingredients. He is able to make bread without any help. There are also plenty of different ones too which we had to buy special flour for. The book is also made well as the binding allows it to stay open without being held in place, but the pages are not thin and cheap. We tired several bread machine books from the library but this was the only one we liked enough to purchase.

  • How did the image on site compare with the actual product? exactly
  • How accurate was the on site description of the product? perfect
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