Is the cooking surface rough or smooth? All of the iron cookware I have seen has a rough surface . I inherited a 10.5 inch deep skillet that has a cooking surface that appears to have been machined. It is smoother than my countertop. Are such pans still made?
Mario Batali by Dansk Classic White 12-inch Cast Iron Pizza Pan/ Griddle
Cook like a professional with this classic cookware piece from Mario Batali by Dansk. This pizza pan/griddle features a cast iron cooking surface that provides even distribution of heat without hot spots.
ITEM#: 14311554Cook like a professional with this classic cookware piece from Mario Batali by Dansk. This pizza pan/griddle features a cast iron cooking surface that provides even distribution of heat without hot spots.
- Construction: Single layer
- Surface: Non-reactive
- Materials: Enameled cast iron
- Handle attachment: Welded
- Care instructions: Dishwasher safe
- Finish: Mirror
- Oven-safe to: 500-degrees Fahrenheit
- Color: White
- Even heat distribution without hot spots
- Durable enamel on cast iron, requires no seasoning
|Product Features||Non-Stick Surface|
Questions & Answers
ceramic-based nonstick coated interior
The surface is smooth.
wanted to know how big it is, so it said: dimension: see description and voilá! there's nothing like that!...
This pizza pan/griddle is 12 inches in diameter.
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