Where was this made, China?
Le Chef Silicone Baking Mats (Pack of 2)
Show off your culinary skills with these elegant sleek silicone baking mats. The tan mat is plated with fiberglass to be safe in the dishwasher. A dark brown border emphasizes each of these two baking mats, giving them a clean, precise design.
ITEM#: 13123506These Le Chef flexible baking mats are constructed of silicone-coated fiberglass and they can turn any pan into an easy-release, nonstick baking surface. These baking mats can be used for baking or prepping.
- Flexible baking mats
- Color: Natural
- Use directly on baking sheet or jelly roll pan
- Use for rolling out pastry dough
- Rolls up or stores flat for compact storage
- Materials: Silicone-coated fiberglass
- Dishwasher safe
- Microwave safe
- Oven safe
- Freezer safe
- Dimensions: 15 inches long x 11 inches wide
- Pack of 2
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I used for gifts. Bought two sets and got a big thank you from both.Read More
Well worth buying. Used for cookie baking, along with fish too. Only complaint was the instructions say to use the side that is written on......neither side has any writing so that's always disappointing to receive a product that doesn't meet what the instructions tell you.Read More
these are the greatest to use never will have anything stick to the panRead More
I love having a bunch of these in the kitchen, so many uses. I should have paid attention to the size as these are a bit smaller than the cookie sheet but that was my oversight. Good quality.Read More
These are slightly smaller than the others I have - they don't quite cover a cookie sheet.Read More
This is a fair price for an average product. Of course compared to Matfer or Silpat (which I also own) they lag in looks, quality and performance, but they also priced accordingly and I have no complaints there. Below is a run down as compared against "premium" brands: LOOKS: aesthetically these are cheaper looking than Silpat. They are cut crooked and are thicker. The coating is more rugged and not even. QUALITY: they're not as durable, but durable enough. I find that they're not as easily cleaned, and you have to keep up with it because slaking off once will result in semi-permanent stains. They do withhold cleaning with gentle scrubbers like dobie sponge pretty well. They must be stored either flat loosely wrapped. If not, the creases will set in permanently. PERFORMANCE: this one is a pleasant surprise because by the looks of them I didn't think they'd hold up as good (they have been in regular use for about half a year now). I used them in temperatures of up to 450F and there was no smell. Non-sticking quality is okay (just okay), but because surface is not as smooth as silpat or mafter they will transfer some texture on whatever you're baking on them and will cause some friction - nothing "slides" off, you have to "peel" it off. There was no smell when I first started using them. VERDICT: if they're on sale, it's a good value, and you will get what you pay for. They're not terrible, but not great either. Just a fair generic product with average performance.Read More
I baked cookies with the Le Chef Silicone baking mats. The cookies slid right off perfectly. I would highly recommend these mats for those who love to cook and don't want their baked goods sticking to the cookie sheet!Read More
Great item to have in the kitchen if you bake. I use it most for baking puff pastry because it won't stick to it and it's extremely easy to clean.Read More
Cookies slide off after baking, no grease needed. Works best with the air-type cookie sheet durung baking since theses are flexibleRead More
These silicone mats are wonderful. Except for pizza they take the place of parchment paper and nothing ever sticks! The price is fair and quality very good.Read More
Questions & Answers
Hello cinnibean, This product was made in China. Thank you for shopping with us.
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