Buffalo Tools Electric 7.5-inch Meat Slicer
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Buffalo Tools Electric 7.5-inch Meat Slicer

Today: $89.99

Brief Description

Item#: 11241858
  • Get meat sliced deli-thin at home with this electric meat slicer
  • Home meat slicer provides a 7.5-inch stainless steel blade with maximum slicing thickness up to 5/8-inch
  • Specialty appliance great for the home cook or the sportsman in the family
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    • Get meat sliced deli-thin at home with this electric meat slicer
    • Home meat slicer provides a 7.5-inch stainless steel blade with maximum slicing thickness up to 5/8-inch
    • Specialty appliance great for the busy home cook or the sportsman in the family
    • Non-slip suction cup feet
    • Easy-clean sliding table
 

Product Reviews

Overall Rating: 4.4

Rating

does the job

71mets from severna park , maryland, Feb 24, 2010

the metal peice in front of the blade flexes a little so the slices are not all uniform but it slices and gets the job done. It makes a bit of noise not the quitest thing. BUt I've never had a slicer before. It works wonderful and i would get it again.

Rating

Buffalo tools meat slicer

maryellenharr from Sebastian, FL, Feb 10, 2010

I got this for a friend who makes beef jerky all the time. The slicer simplified the process, and worked like a charm to give consistent thickness to fruits and meat. Sturdy, and efficent, and easy to clean up afterwards. We haven't tried it on cooked meats yet, but I'm certain the results will be the same. I would highly recommend this slicer to anyone who loves being in the kitchen.

Rating

7.5 inch meat slicer

mvb2 from Mountain View, California, Oct 5, 2009

This machine slices meat from paper-thin up to a half inch, which is what it is supposed to do. A few notes: --The blade is geared down to a fairly low speed by a gear drive, which is not quiet. I hope this is normal and does not mean the drive is about to tear itself up.-The model advertised is supposed to be a Buffalo Tools brand, but mine says Sportsman -- this, of course, makes no difference as the machine is of Chinese manufacture, probably sold around the world under many different labels. --The manual is totally generic and fairly primitive. --The machine obviously needs to be cleaned after use, including behind the blade. How do you get behind the blade? I quote the manual: REMOVING THE BLADE: Remove the screw clip (right, near the cutting blade) of the blade mount and the blade lock by screwing out the screw clip. Huh? What screw clip? What blade mount? No such thing on mine. Nor does the sketch in the manual, which lists and shows all the parts, mention any screw clip or blade mount. I see no way to remove the blade other than by taking out the three Phillips screws that hold it on. I did this, and its OK, but there is a discrepancy here that bothers me. Bottom line: a decent machine that does a decent job; noisy and not simple to clean. I would recommend it with disclaimers, as noted above.

Rating

meat slicer

carebeartwo from normal,il, Sep 12, 2009

it is a good value, it cut meat and cheese, does a good job. used it 3 times in the last 2 weeks, it saved us 70.00 dollars by getting the slicer instead of going to the deli dept at the store. it has paid for it self in one use.

Rating

Thin Slices

bbqfan Aug 30, 2009

We barbecue and wanted something to thin slice brisket. This does a great job.

 

 

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