Bayou Classic 3-piece Cast Iron Skillet Set

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Today: $27.99
At other retailer: $35.10 Save $7.11 (20%)
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    Bayou Classic 3-piece Cast Iron Skillet Set
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    Add some functionality to your kitchen with this three-piece cast iron skillet set. The durable build of each skillet ensures many years of reliable use, and each piece has been pre-seasoned for flavor and convenience. Easily clean them with hot water.

    Details

    ITEM#: 13558561

    Bayou Classic cast iron cookware is made heavy-duty, rough and rugged, which is ideal for frying fish, chicken, hushpuppies, fries and more. Grill or broil your favorite dinner foods with this pan set that goes easily from the stove top to the oven.

    This 3-piece cast iron skillet set offers versatility and durability that is suitable both for everyday use at home and rugged use while exploring the outdoors. Each piece is easy to clean, and none require the use of oil or other additives to keep food from sticking to the surface. This set of cast iron skillets is sure to become a key part of your cookware for years to come. The set includes a six-inch, eight-inch and ten-inch skillet, making it just as easy to cook for one person as it is for four people. The cast iron is pre-seasoned for your convenience and the skillets are oven-safe up to 750-degrees Fahrenheit.

    • Materials: Cast iron
    • Handle attachment: Fixed
    • Care instructions: Clean in hot water, avoid using detergents, oven-safe to 750-degrees F
    • Pre-seasoned cast iron
    • Number of pieces in set: 3

    Set includes
    • One (1) 6-inch skillet
    • One (1) 8-inch skillet
    • One (1) 10-inch skillet

    Specs

    Dimensions See description
    Materials Cast iron
    Model Number 7403
    Color Black
    Material Cast Iron
    Type Fry Pan Sets Skillet

    Customer Reviews


    5 Stars
    35
    4 Stars
    17
    3 Stars
    5
    2 Stars
    5
    1 Stars
    11
    • Excellent Cast Iron set of pans

      This is a bargain, get it while it lasts! I just received my pans yesterday and am so happy. You have to wash them thoroughly first, to remove a light wax coating they come with; then just add a little bit of oil, pop them in the oven for an hour at 380 degrees and they are good to go. In my opinion, everything tastes better when cooked on a cast iron skillet. Pay attention to the size description in the website, as my husband found them to be on the smaller side, but I knew what to expect, so no complaints there. The smallest skillet is perfect for heating a small amount of salsa or to cook an egg sunny side up. I have other cast iron pans from Lodge and they are comparable in quality, and at this price I am a Bayou Classic convert now.

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    • Bayou Classic 3-piece Cast Iron Skillet Set

      Great skillets, as advertised. Only issue is that, one would THINK that with the name "Bayou Classics" this is an American made product - NOT SO. These are manufactured in China. However, the product is very good.

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    • Magnificent cast iron

      To be honest theres not really much else i can say on these cast iron skillets. the quality is amazing, they are easy to season, they have a ton of uses, we are now currently using these things every every pan based need in the house, only thing you want to remember, is if you have to move the pan, they stay hot for quite a while and there is no easy way to cool them down, so oven mits are a must

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    • Hmmm....

      I was on the fence about purchasing these because people either loved them or were extremely upset with the quality. I still decided to purchase these for my mother's birthday. Recently, she'd been talking about a set she used to have that got thrown away. I thought this would be a good building block for a new cast iron collection. Unfortunately, when she opened these on her birthday, the middle skillet was cracked all the way down the side of it. There's no way it would have been useable. Also, I'm not a professional chef or very well educated on cast iron skillets, but they don't seem to be that great of quality to me. Maybe I'm wrong. Hopefully your experience with these will be much better than mine was if you decide to purchase.

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    • RUFF RUFF

      Made in China should say it all but here goes the inside of the pan is way to ruff to cook on in some places they used a GRINDING TOOL on the suffice to take off the real bad spots ( My thoughts ) I have seasoned the pan once already but the directions call for you to do this 3 times , I have a BLACK IRON SKILLET MADE IN AMERICA that has never been seasoned more than once at any time before use . the cooking surface is so ruff I am afraid to cook eggs in any way or pancakes , grilled sandwiches . this product seams only good for maybe steaks or any thing needing to be brazed this item in my opinion is for the dogs .

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    • Best for the Money!

      heavy & handy sizes for single person. seasoning the skillets simple & effective.

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    • Cast Iron

      these skillets are great...I really like the the 10inch, but the other two are good for small meals

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    • Not like old "Griswold" cast iron

      Seasoned three times in 300 degree oven according to instructions. Everything sticks even with non-stick spray, Crisco or vegatable shortening. They would make a good boat anchor!

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    • Iron

      Pancakes come out perfect every time. Frying pork chops just like my mom did them means the world to me.

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    • Fantastic Purchase

      a FANTASTIC PRODUCT & INVESTMENT. i ONLY HAD 1 iRON SKILLET. Now I have a set. Very pleased. Food cooks great in them. Thanks for an excellent product.

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    Questions & Answers

    Get your product questions answered right here.
    Guidelines
    • What does the 3 set weigh without packaging?

      Guidelines
      • Hello boomer1957, The weight of this set is 10 pounds. Thank you for shopping Overstock.com; have a great day!

    • What is the depth on the 8

      Guidelines
    • is the bottom of the pan a flat / smooth surface, or does it have a ridge around the perimeter?

      Guidelines
    • Description says it's pre-seasoned, is this the manufacturer's wax coating or is it actually ready to use?

      Guidelines
      • Yes, it is pre-seasoned. It is ready to use.

      • The bayou classic website says their cast iron is NOT preseasoned. How do I season cast iron (do I season inside and out)? To season your cast iron, spread Crisco on the inside and outside of the cast iron. Then put the cast iron in the oven or on a grill. The charcoal grill is preferred, because there is an odor which could stay in your kitchen. Let the cast iron stay on the grill until the charcoal goes out. If you do not have a charcoal grill, put it in the oven at 350 between 45-55 minutes. All Bayou Classic cast iron is not pre-seasoned.

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    • Where is this set made? USA? Imported? If imported, from where?

      Guidelines
      • This set is made in the USA.

      • I checked the Bayou Classic website and it states that their cast iron products are made in China.

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