Will Write for Food: The Complete Guide to Writing Cookbooks, Blogs, Reviews, Memoir, and More (Paperback)
 
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Will Write for Food: The Complete Guide to Writing Cookbooks, Blogs, Reviews, Memoir, and More (Paperback)

Edition 2
Today $14.55
Item #: 12295349
    "Love sharing recipes and want to start a food blog? Interested in writing a cookbook? Like to be the first to discover restaurants in your town? Get 'Will Write for Food' and find all you need to put your passion onto the page. Cookbook coauthor, blog......more

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"Love sharing recipes and want to start a food blog? Interested in writing a cookbook? Like to be the first to discover restaurants in your town? Get 'Will Write for Food' and find all you need to put your passion onto the page. Cookbook coauthor, blogger, and writing coach Dianne Jacob gives both aspiring and accomplished food writers ways to succeed and thrive in this revised and updated edition. Learn everything from secrets of developing, testing, and writing recipes to making your voice heard in today's crowded blogosphere and where to freelance online" --Cover, p. 4.

Dianne Jacob, a journalist and food-writing instructor, has been writing about food for twenty years. She is the coauthor of Grilled Pizzas & Piadinas and lives in Oakland, California.

Author:
Jacob, Dianne
Genre:
COOKING / Essays
Audience:
General/trade
Edition:
2
Format:
Paperback
Pages:
342
Language:
English
Publisher:
Da Capo Lifelong
Publish Date:
07/27/2010
Copyright Year:
2010
ISBN:
9780738214047
Height:
9.0 in
Wdth:
6.25 in
Thickness:
1.0 in
Unit weight:
0.95 lb
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