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great resource
 from IL,  Aug 29, 2007

Fermentation is totally new to me. This is a really clear and informative book.

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Not what we expected!
 from NC,  Jul 6, 2007

Not at all what we expected. The recipes are good, what there are of them. Too much blah, blah, blah by the author. He brought out very strange and sometimes offensive viewpoints. Did not even need to be in a book like this, save it for a biography! Like I said, not exactly a recipe book like we were wanting. We will keep looking.

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Anonymous  from Turner,OR,USA,  Jan 30, 2006

I love the book, it was affordable, and it arrived in a timely fashion. Thank you.

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Anonymous  from SC,  Jan 30, 2006

Very happy with transaction.

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