What Can I Bring? Cookbook (Paperback)
 

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What Can I Bring? Cookbook (Paperback)

Overall Rating Rating 4.5  |  6 reviews  |  Write a review
Today $11.29
Item #: 10514171
    Potlucks and picnics, dinner parties and church socials, fundraisers, toasts to the teacher, reunions, cookouts—it's the busy age of shared meals, which means with every invitation comes the question: " What can I bring?" Anne Byrn, an inspired c......more

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Potlucks and picnics, dinner parties and church socials, fundraisers, toasts to the teacher, reunions, cookouts—it's the busy age of shared meals, which means with every invitation comes the question: " What can I bring?" Anne Byrn, an inspired cook, problem solver, and bestselling author of The Cake Mix Doctor cookbook and other books with over 2.6 million copies in print, knows exactly how to answer the question. Cutting through menu block—a condition familiar to everyone who cooks—here are over 200 delicious suggestions for crowd-pleasing food that’s designed to travel.

There are finger foods, canapes, and "trios"—Trio of Marinated Goat Cheese, Asian Summer Rolls with a Trio of Sauces, Trio of Pastry-Wrapped Camemberts. 25 surprising salads: White Corn Salad with Fresh Thyme, Asparagus and Grilled Peppers with Asian Soy Dressing. Main dishes for a party, from Southern-Style Pulled Pork to Creamy White Bean and Spinach Lasagne. Desserts (of course, 25 of them), and a full chapter of loaves and other gifts from the kitchen, including Chocolate Sour Cherry Bread and Sun-Cooked Peach Preserves. Each recipe comes with Tote Notes (how best to transport the dish), Big Batch (how to multiply the dish), and When You Arrive (how to put the finishing touches on the dish). Plus there are "Grab & Gos"—super-quick recipes—for each section, etiquette tips for working in someone else's kitchen, and a "Notes" area for each recipe, to jot down tips and log in when you made the dish and for what occasion, so you don't repeat yourself.

Author:
Byrn, Anne
Genre:
COOKING / Methods / Quick & Easy
Audience:
General/trade
Format:
Paperback
Pages:
506
Language:
English
Publisher:
Workman Pub Co
Publish Date:
11/10/2007
Copyright Year:
2007
ISBN:
9780761143925
Height:
8.0 in
Wdth:
7.0 in
Thickness:
1.25 in
Unit weight:
1.65 lb
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Showing 5 most recent reviews on this product.

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  • Recipes look good!

    If you are looking for a picture with each recipe you won't get in this cookbook. The menus and the tips about making ahead, and freezing, or doubling the recipe are great in the book. It is a thick cookbook, and full of wonderful recipes!

    • How did the image on site compare with the actual product? great picture of the book
    • How accurate was the on site description of the product? nicely
    • Please tell us about the quality of the product. several color pictures in the front of the book, great tips and menus through
  • Great cookbook

    I have her other cookbooks and this is just as good as the others. Great pictures and recipes.

  • What Can I Bring

    I found the ideas for transporting foods to parties etc.. useful. Only a handful of the receipes were things I would make on a regular basis. I enjoyed her original Dinner Doctor cookbook more than this one. It was put together nicely though! Also the price was worth it given my use.

  • cooking for 6

    easy to follow. everything is absolutely delightful.

  • What can I Bring?

    After struggling with recipes for Thanksgiving. I looked forward to making things for Christmas that were less complicated and time consuming. This cookbook just fits that description perfectly. I love it and have already bought another to give as a gift for a Christmas exchange because two people who will be there want it.

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