Vintage Spirits and Forgotten Cocktails: 100 Rediscovered Recipes and the Stories Behind Them (Hardcover)

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ITEM# 11513928
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    Vintage Spirits and Forgotten Cocktails: 100 Rediscovered Recipes and the Stories Behind Them (Hardcover)
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    In this expanded and updated edition ofForgotten Cocktails and Vintage Spirits, historian, expert, and drink aficionado Dr. Cocktail a...

    Details

    ITEM#: 11513928

    Ted Haigh, a.k.a.Dr. Cocktail, makes his living as a graphic designer in the Hollywood movie industry and has worked on such spectacles asO Brother Where Art Thou?, American Beauty, and The Insider. He has been researching cocktails since the ’80s and has been referenced by theNew York Times, Esquire, the Malt Advocate,Men’s Journal and writes regularly for Imbibe Magazine. He is a partner in CocktailDB.com, an encyclopedic database of cocktail knowledge and curator and designer of The Museum of the American Cocktail in New Orleans.

    In this expanded and updated edition ofForgotten Cocktails and Vintage Spirits, historian, expert, and drink aficionado Dr. Cocktail adds another 20 fine recipes to his hand-picked collection of 80 rare-and-worth-rediscovered drink recipes, shares revelations about the latest cocktail trends, provides new resources for uncommon ingredients, and profiles of many of the cocktail world's movers and shakers. Historic facts, expanded anecdotes, and full-color vintage images from extremely uncommon sources round out this must-have volume. For anyone who enjoys an icy drink and an unforgettable tale.

    Specs

    ISBN 9781592535613
    Genre COOKING / Beverages / Bartending
    Format Hardcover
    Pages 351
    Publisher Date 2009-07-01 00:00:00.0
    Publisher Quarry Books
    Copyright Year 2009
    Height 8.0 in
    Wdth 7.25 in
    Thickness 1.25 in
    Unit weight 1.6 lb
    Language English
    Subtitle 100 Rediscovered Recipes and the Stories Behind Them
    Edition Detail Deluxe, Revised, Updated
    Audience General/trade
    Authors Haigh, Ted

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    • fun product

      I bought this for my boyfriend who is an up and coming bar tender. He already makes his own awesome creations but its always nice to look to the past for further inspiration. I wish it had a bit more history and lore surrounding the drinks, but there are tons of recipes, some neat information about them, and a neatly and durably bound book.

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