The Totally Eggs Cookbook (Paperback)

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ITEM# 14191950

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ITEM#: 14191950

Next on the list are those perfectly packaged parcels of protein: TOTALLY EGGS. So give them a break and rediscover this low cost, high-protein, low-fat and highly versatile food.


ISBN 9780890878330
Genre COOKING / Specific Ingredients / Dairy
Format Paperback
Pages 95
Publisher Date 1997-09-01 00:00:00.0
Publisher Celestial Arts
Height 6.25 in
Wdth 5.25 in
Thickness 0.25 in
Unit weight 0.2 lb
Language English
Audience General/trade
Authors Siegel, Helene

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