The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones (Paperback)
 
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The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones (Paperback)

Overall Rating Rating 4.5  |  2 reviews  |  Write a review
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Item #: 10501923
    In the multiweek New York Times bestseller The Nasty Bits, bestselling chef and No Reservations host Anthony Bourdain serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventure......more

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In the multiweek New York Times bestseller The Nasty Bits, bestselling chef and No Reservations host Anthony Bourdain serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventures. Whether surviving a lethal hot pot in Chengdu, splurging on New York's priciest sushi, or singing the praises of Ecuadorian line cooks and Hell's Kitchen dives, Bourdain is as provocative, engaging, and opinionated as ever. The Nasty Bits is an irresistible tasting menu of food writing at its outrageous best--served up Bourdain style.

Anthony Bourdain is the author of seven books, including the bestselling Kitchen Confidential and A Cook’s Tour. A thirty-year veteran of professional kitchens, he is the host of the television series No Reservations and the executive chef at Les Halles in Manhattan. He lives in New York City.

Author:
Bourdain, Anthony
Genre:
COOKING / General
Audience:
General/trade
Edition Detail:
Reprint
Format:
Paperback
Pages:
288
Language:
English
Publisher:
Bloomsbury Pub Plc USA
Publish Date:
05/01/2007
Copyright Year:
2006
ISBN:
9781596913608
Height:
8.25 in
Wdth:
5.5 in
Thickness:
0.75 in
Unit weight:
0.6 lb
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