The Little Book of Cupcake Tips (Paperback)

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ITEM# 13332120

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Cake designer Meg Avent began her career in cookery book publishing and has commissioned some of the UK's leading chefs and writers. Having always had a passsion for cake decorating she trained at Bath College and was then given the opportunity to work at one of London's most prestigious cake companies. She runs Lemon Sky Cakes where she combines her love of food and design.

From perfect buttercream icing to show-off chocolate shavings, tricks to make delicious and adorable sweet treats. Hold cupcakes on their base while you are decorating, as this is their strongest point; and try mixing green tea powder with chocolate for an incredible icing - these tips and more fill The Little Book of Cupcake Tips by Meg Avent, a compendium of expert information that will yield perfectly delicious results every time.

The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies. Over quarter of a million copies sold across the series.


ISBN 9781906650438
Genre COOKING / Reference
Format Paperback
Pages 112
Publisher Date 2011-05-01 00:00:00.0
Publisher Absolute Pr
Copyright Year 2010
Height 4.0 in
Wdth 4.0 in
Thickness 0.5 in
Unit weight 0.14 lb
Language English
Series Name Little Book
Audience General/trade
Authors Avent, Meg

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