The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the Grill (Paperback)
Judith Fertig and Karen Adler are the BBQ Queens. Experts on grilling and barbecuing, theyve written reams on their favorite recipes and best grilling methods. The fabulous pair have appeared on the Food Network and Better Homes & Gardens TV, and they both share their skills in grilling classes that have reached over 75,000 students. Today with tongs in hand, theyre grilling and barbecuing away in Kansas City.
Keep the grill hot long after summers finished with Planked Butternut Squash with Sage and Brie; Grilled Gazpacho; a Blackened Fish PoBoy with Grilled Green Onion Mayonnaise; Pizza Primavera; Wood-Grilled Shrimp and Yellow Peppers; Tandoori Turkey Burgers; and Grill-Baked Apples with Cinnamon Nut Stuffing. With seasonal recipes, tips on grilling for preserving, a burgeoning grillers pantry of rubs and versatile sauces, and more than 100 vegetarian recipes,The Gardener & the Grill is the must-have resource for eager and experienced grillers and gardeners alike.
|Genre||COOKING / Methods / Barbecue & Grilling|
|Publisher Date||2012-04-24 00:00:00.0|
|Publisher||Running Pr Book Pub|
|Unit weight||1.58 lb|
|Subtitle||The Bounty of the Garden Meets the Sizzle of the Grill|
Questions & Answers
Shipping & Returns
This item will be delivered to you via USPS Trackable Media Mail or UPS Mail Innovations and will take from 2 days to 3 weeks from the time the item leaves our warehouse. *
Standard Return Policy:
Items must be returned in new or unused condition and contain all original materials included with the shipment. More Details