The French Chef Cookbook (Paperback)

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    The French Chef Cookbook (Paperback)
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    All the recipes that Julia Child demonstrated on her first public television series, The French Chef -- the 119 shows that made Julia a household name and changed forever the way Americans cook.

    Details

    ITEM#: 2504705

    Julia Child is a native of California and a Smith College graduate. Shortly after the appearance of the book Mastering the Art of French Cooking in 1961, Julia Child began appearing in the public television series The French Chef, which aired for many years all over the United States, and in 1978 the program Julia Child & Company was launched, followed the next year by Julia Child & More Company. In 1968 recipes from her early programs, many of which were drawn from this book, were published in The French Chef Cookbook. In 1975 From Julia Child’s Kitchen was published, followed in 1978 and 1979 by Julia Child & Company and Julia Child & More Company, based on those programs. Also based on television series were the two books—Cooking with Master Chefs and In Julia’s Kitchen with Master Chefs—she wrote in the mid-1990s, as well as Julia and Jacques Cooking at Home, with Jacques Pepin, in 1999. The Way to Cook, her magnum opus, was published in 1989, and in 2000 she gave us Julia’s Kitchen Wisdom, a distillation of her years of cooking experience.
    All the recipes that Julia Child demonstrated on her first public television series, The French Chef -- the 119 shows that made Julia a household name and changed forever the way Americans cook.

    Specs

    Dimensions 8.0x6.0x1.0
    ISBN 9780375710063
    Genre COOKING / Regional & Ethnic / French
    Format Paperback
    Pages 424
    Publisher Date 2002-08-01 00:00:00.0
    Publisher Alfred a Knopf Inc
    Copyright Year 1968
    Height 8.5 in
    Wdth 5.75 in
    Thickness 1.25 in
    Unit weight 1.3 lb
    Language English
    Edition Number 1
    Audience General/trade
    Authors Child, Julia

    Product Reviews


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    • NJLucky

      Great book - gave to nephew an aspiring chef for Christmas and he loved it.

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    • One of the Best

      I bought this item for a friend. I had a copy myself. What can I say? It's one of the all time best cookbooks. Julia's approach is very good for novices and pros alike. Instructions are detailed and clear. Hard to make a mistake.

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    • the french chief cook book

      excellent condition of the book and shipping was fast and very affordable as always.The price was better then I expected for the book and the packaging kept it warm and dry even though it was raining heavily that day

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    • Great Gift

      Bought item as a gift. Was delivered really quickly by overstock. Very happy :)

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    • Terrific

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