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The Farm Shop Cookbook (Paperback)

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ITEM# 14812973

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ITEM#: 14812973

Christine McFadden is an award-winning and highly respected food writer, whose booksPepper (Absolute Press) and Cooks' Tools earned her glowing reviews. She is the author of fourteen other books in total, is a leading member of The Slow Food Movement and past committee member of The Guild of Food Writers. Christine has a deep interest in the many aspects of food and its provenance. She has a passion for spices and seasonings and the way in which they transform the character of a dish; she also has a particular interest in the historical impact ingredients such as these have on culture, politics and economics. Christine is a staunch supporter of local food producers and farm shops.
As farm shops continue to emerge all over Britain at an ever-increasing rate, Christine McFadden's timely book reflects the celebration of all things British. In a simple A-Z format Christine provides recipes, cook's notes, tips and much more for all and everything that might be found in a fully stocked farm shop in the rural heart of any of Britain's counties. Fruit, dairy produce, vegetables, herbs, meat, poultry, game, offal and wild foraged food are all given pages in a book whose time has truly come. As more and more of us choose to buy local and fresh, The Farm Shop Cookbook serves to acknowledge a movement where people are shopping responsibly and enjoying the absolute best that British producers have to offer.

Specs

ISBN 9781906650810
Genre COOKING / Regional & Ethnic / English, Scottish & Welsh
Format Paperback
Pages 304
Publisher Date 2013-07-23 00:00:00.0
Publisher Absolute Pr
Copyright Year 2013
Height 10.0 in
Wdth 7.75 in
Thickness 1.0 in
Unit weight 2.08 lb
Language English
Edition Detail Reprint
Audience General/trade
Authors McFadden, Christine
Country of Origin United States

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