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The Family Meal: Home Cooking (Hardcover)

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ITEM# 13601429
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    ITEM#: 13601429

    Ferran Adria is recognized as the most influential chef in the world. His legendary talent, creativity and gastronomic innovations have inspired chefs and food-lovers around the world for many years, at the helm of the iconic restaurant El Bulli in Spain. He is also the author of A Day at El Bulli.
    The Family Meal is the first home cooking cookbook by the world's greatest chef, Ferran Adria. It features nearly 100 delicious recipes by Ferran Adria that anyone can prepare, inspired by the dishes eaten every day by the staff at his legendary restaurant El Bulli, awarded World's Best Restaurant five times.

    The recipes inThe Family Meal are easy-to-prepare and meant for family dining at home. From Roast Chicken with Potato Straws, Sea Bass Baked in Salt and Mexican-style Slow-Cooked Pork to White Chocolate Cake and Baked Apples with Whipped Cream, there is a wide selection of everyday classics for every night of the week. The cookbook is also the first by such a renowned chef to ensure that the dishes are affordle and the ingredients are widely availle at the local supermarket.

    The Family Meal is organized into three-course menus, with appetizers, mains and desserts, so you can prepare a well-balanced meal at home without fuss. Each recipe is shown with numerous step-by-step full-color photographs, and conversions on how you can prepare a meal for a small or large group - for 2, 6, 20 or 75 people.

    This is the cookbook by Ferran Adria everyone has been waiting for, it is sure to be one of the most talked out and popular cookbooks of the season.


    ISBN 9780714862538
    Genre COOKING / Courses & Dishes / General
    Format Hardcover
    Pages 383
    Publisher Date 2011-10-03 00:00:00.0
    Publisher Phaidon Inc Ltd
    Copyright Year 2011
    Height 11.75 in
    Wdth 8.75 in
    Thickness 1.25 in
    Unit weight 3.8 lb
    Language English
    Subtitle Home Cooking
    Audience General/trade
    Authors Adria, Ferran

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    • yay

      loved all the pics and step by step in the book, very appetizing and makes it exciting to cook.

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