The Everything Peruvian Cookbook: Includes Conchitas a La Parmesana, Chicken Empanadas, Arroz Con Mariscos, Class... (Paperback)
 

This item is out of stock.

Please enter your email address, we will notify you if it comes back in stock.

Club O Rewards MasterCard®

Enjoy $20 bonus after the first use, plus up to 8% rewards*.
No Payments & No Interest on orders over
$150 if you pay in full within 6 months.
Learn More ›
No Payments & No Interest on orders over
$150 if you pay in full within 6 months.
Learn More ›
o.

The Everything Peruvian Cookbook: Includes Conchitas a La Parmesana, Chicken Empanadas, Arroz Con Mariscos, Class... (Paperback)

Today $11.48
Item #: 14352480
    Add some spice to your cuisine!

    From delicious dips to exotic entrees and desserts, The Everything Peruvian Cookbook is the perfect introduction to the latest culinary trend that is sweeping the food world. Peruvian cuisine is popping up ......more

People Who Viewed This Viewed

Sponsored Links What's This?

Add some spice to your cuisine!

From delicious dips to exotic entrees and desserts, The Everything Peruvian Cookbook is the perfect introduction to the latest culinary trend that is sweeping the food world. Peruvian cuisine is popping up in cities all over, and now popular food bloggers Morena Cuadra and Morena Escardo will teach you how to make these exciting dishes right at home!

You'll find recipes for 300 vibrant, flavorful dishes, including:

  • Tamale-style quinoa stew
  • Aji de gallina
  • Lima bean tacu tacu
  • Yemecillas acarameladas (Candied Egg Yolk Confections)
  • Pisco sour
The Everything Peruvian Cookbook is filled with eclectic and unique recipes that come from the native Quechua culture, and Spanish, African, Japanese, and Chinese cooking traditions. With this cookbook on hand, your guests will be begging for seconds!

Morena Cuadra lived in Peru for more than thirty years, where she worked as a magazine editor, chef, cookbook editor, publisher, and culinary school director. She developed menus and trained cooks for several restaurants in South and Central America.



Morena Escardo is a journalist, cook, and food blogger. She ran a catering business in Lima, Peru, making desserts for restaurants, cafes, and university cafeterias. Escardo shares writing duties with her mother, Morena Cuadra, on the popular blog, Peru Delights.

Author:
Cuadra, Morena
Series Title:
Everything series
Genre:
COOKING / Regional & Ethnic / Central American & South American
Audience:
General/trade
Format:
Paperback
Pages:
303
Language:
English
Publisher:
Adams Media Corp
Publish Date:
02/18/2013
Copyright Year:
2013
ISBN:
9781440556777
Height:
9.5 in
Wdth:
8.0 in
Thickness:
1.0 in
Unit weight:
1.24 lb
Was this product information helpful?
Thank you for your feedback.
 
 
 
Thank you. Your feedback will help us create the best experience for our customers.

There are currently no product reviews for this product.

Be the first to write a review

Overstock.com values your opinion. Please take a moment and share what you like or don't like about a product.

Product Q&A

Ask a Question

Be the first to ask a question about this product.
Standard Return Policy:

Items must be returned in new or unused condition and contain all original materials included with the shipment. More details

FINAL SALE EXCLUSION: Items marked as FINAL SALE are not returnable unless the problem you experience is the result of our error.

* For your safety, some orders go through our loss prevention department. If we select your order for this process, we will immediately notify you that there may be up to a 3-day delay on your order.

** Most Oversize orders are delivered within 1-4 weeks. Some orders may take 6 weeks to be delivered.

Buy Now with Bitcoin Learn More