The Dahlia Bakery Cookbook: Sweetness in Seattle (Hardcover)

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ITEM# 14116004
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    The Dahlia Bakery Cookbook: Sweetness in Seattle (Hardcover)
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    When it comes to delectable, freshly baked cakes, pies, cookies, and muffins, nobody beats the world famous Dahlia Bakery of Seattle, Washington. Owner, Iron Chef, and James Beard Award-winning cookbook author Tom Douglas offers up the best loved recip...

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    ITEM#: 14116004

    When it comes to delectable, freshly baked cakes, pies, cookies, and muffins, nobody beats the world famous Dahlia Bakery of Seattle, Washington. Owner, Iron Chef, and James Beard Award-winning cookbook author Tom Douglas offers up the best loved recipes from this incomparable bread and pastries mecca in The Dahlia Bakery Cookbook—featuring everything from breakfast to cookies and cake to soups and jams and more—demonstrating why the West Coast wonder has long been a favorite of foodies and celebrities, like Food Network’s Giada De Laurentiis and Serious Eats founder Ed Levine.

    Specs

    ISBN 9780062183743
    Genre COOKING / Methods / Baking
    Format Hardcover
    Pages 389
    Publisher Date 2012-10-23 00:00:00.0
    Publisher William Morrow Cookbooks
    Copyright Year 2012
    Height 9.25 in
    Wdth 8.25 in
    Thickness 1.5 in
    Unit weight 2.9 lb
    Language English
    Subtitle Sweetness in Seattle
    Audience General/trade
    Authors Douglas, Tom

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      • hostess gift

      • A friend's son lives in Seattle and raves about Tom Douglas's restaurants and tried his "coffee cake" and NEED that recipe!!

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