The Cook's Illustrated Guide To Grilling And Barbecue: A Best Recipe Classic (Hardcover)
Presents detailed instructions on grilling, advice on the best grilling equipment and ingredients, and more than four hundred and fifty recipes for barbecuing meat, fish, shellfish, vegetables, pizzas, and creating rubs and sauces.
ITEM#: 3291878Presents detailed instructions on grilling, advice on the best grilling equipment and ingredients, and more than four hundred and fifty recipes for barbecuing meat, fish, shellfish, vegetables, pizzas, and creating rubs and sauces.
|Genre||COOKING / Methods / Barbecue & Grilling|
|Publisher Date||2005-05-30 00:00:00.0|
|Publisher||Americas Test Kitchen|
|Unit weight||2.95 lb|
|Subtitle||A Best Recipe Classic|
|Series Name||The Best Recipe|
- Disclosures & Guidelines
- Filter By:
- Most Helpful
- Most Recent
Lovely gift for the barbecuer on your list. Big, hefty reference book loaded with tips and tricks of the trade.Read More
I found this guide so valuable, I've purchased it for 3 other friends already. Cook's Illustrated has done all the legwork for you to just follow the recipes and make perfect steaks, chicken, brisket, you name it. Definitely worth the expense.Read More
Questions & Answers
Shipping & Returns
This item will be delivered to you via USPS Trackable Media Mail or UPS Mail Innovations and will take from 2 days to 3 weeks from the time the item leaves our warehouse. *
Standard Return Policy:
Items must be returned in new or unused condition and contain all original materials included with the shipment. More Details
FINAL SALE EXCLUSION: Items marked as FINAL SALE are not returnable unless the problem you experience is the result of our error.
* For your protection, all orders are screened for security purposes. If your order is selected for review, our Loss Prevention Team may contact you by phone or email. There may be a two business day delay to process your order.
** Most Oversize orders are delivered within 1-4 weeks. Some orders may take 6 weeks to be delivered.