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The Convection Oven Bible (Paperback)

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    The Convection Oven Bible (Paperback)
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    225 delectable recipes designed for the convection oven.

    Convection ovens have become increasingly popular because they cook faster and produce better results than conventional ovens. But because they work differently from standar...

    Details

    ITEM#: 10492133

    225 delectable recipes designed for the convection oven.

    Convection ovens have become increasingly popular because they cook faster and produce better results than conventional ovens. But because they work differently from standard ovens, preparing favorite recipes can prove challenging.

    All the recipes in The Convection Oven Bible are specifically developed for today's convection ovens. Some 125 brand new recipes are added to those from The Best Convection Oven Cookbook to create a wide array of tantalizing recipes, including:

    • Pesto stuffed roast chicken
    • Sirloin steak Provencal
    • Macadamia-crusted salmon with pineapple tartar sauce
    • Roasted beef tenderloin with peppercorn sauce
    • Fall-off-the-bone ribs
    • Cranberry croissant bread pudding
    • B and B maple French toast
    • Speedy polenta gratin
    • Almost hot cross buns
    • Amaretto jelly roll
    • Overnight meringues with chocolate.

    The author also provides information on converting and adapting favorite recipes, menu suggestions, cookware recommendations and details on oven settings.

    With delicious results guaranteed every time, The Convection Oven Bible is indispensable for all home cooks.

    Specs

    Dimensions 9.0x6.45x0.75

    Linda Stephen is a professional chef whose recipes appear in dozens of magazines and cookbooks. She owns and operates her own cooking school, the highly regarded Linda's Country Kitchen, and lives in Cobourg, Ontario.

    ISBN 9780778801542
    Author Stephen, Linda
    Genre COOKING / Methods / Special Appliances
    Format Paperback
    Pages 304
    Publisher Date 2007-04-13 00:00:00.0
    Publisher Robert Rose Inc
    Copyright Year 2007
    Thickness 0.75 in
    Height 10.0 in
    Wdth 7.0 in
    Unit weight 1.25 lb
    Language English
    Audience General/trade

    Product Reviews


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    • The colnvection oven bible

      I have not used the menus as of yet but the book is real easy to read and understand

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    • The convection oven bible

      A must for anyone with a convection oven. It was a big help for me. Great book

      Read More
    • convection oven bible

      I bought this book as a gift for a friend who just purchased a new oven. She loved the book and said it was very informative.

      Read More

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